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Plant Based Menu Options
Plant Based Menu Options Related Businesses

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Brasserie ABode Chester
Introducing the 5th Floor Brasserie Abode Bar & Restaurant; with views over Chester Racecourse and the Welsh hills.
The Queen at Chester Hotel
The hotel is famous for its rich heritage, stunning public areas serving great food, afternoon teas and signature cocktails, with its hidden gem - the terrace, a tranquil oasis in the heart of the city.
De Vere Cranage Estate
Formerly the country seat of the Armitstead family, De Vere Cranage Estate is still very much a rural retreat today, tucked away in a peaceful corner of Cheshire.
Sandhole Oak Barn
Set within 400 acres of peaceful Cheshire countryside, Sandhole Oak Barn is an exclusive-use wedding and events venue offering rustic charm, lakeside views and elegant contemporary comfort.
Lyme - National Trust
Nestling on the edge of Cheshire and the Peak District, Lyme was once home to the Legh family and, in its heyday a great sporting estate.
Dunham Massey - National Trust
Nestled between the vibrant city of Manchester and the beginnings of rural Cheshire, Dunham Massey includes a 300-acre deer park, a historic house and buildings, and all-season gardens.
Quarry Bank - National Trust
Quarry Bank is a place of stark contrast, where the power of the Industrial Revolution sits alongside the beauty of picturesque gardens and lush countryside.
Sick to Death
Explore the gory story of medicine through time. Learn and laugh in a gross but family fun attraction.

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Plant Based Menu Options Events

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Winter Chefs Table
Dates: 29th Nov - 29th Nov 2026
More than a meal: a Winter Chef’s Table experience to gather, savour and celebrate in style.
Autumn Chefs Table
Dates: 10th Sept - 10th Sept 2026
More than a meal: an Autumn Chef’s Table experience to gather, savour and celebrate in style.
Back to Boogie | Live at Arley Open Air Concert &…
Dates: 16th May - 16th May 2026
Headlined by Disco, Funk & Soul Legends including Imagination, 5 Star, The Real Thing, Jaki Graham
Summer Chefs Table
Dates: 12th Jun - 12th Jun 2026
More than a meal: a Summer Chef’s Table experience to gather, savour and celebrate in style.