About

Northern Chefs’ Dinner

For one night only, five acclaimed chefs will come together to create an extraordinary menu, hosted by Paul Askew, Chef Patron of The Art School, Liverpool.

Your evening includes: 
A sparkling drinks and canapé reception 
A spectacular four-course dinner with carefully selected wines 
Live chef interviews and ‘behind the pass’ stories 
A curated gift bag featuring local brands 
Exclusive auction prizes and the opportunity to network with some of the biggest names in hospitality

Plus, one lucky guest will uncover our coveted Golden Envelope, revealing a luxury overnight stay.

Alongside incredible food and hospitality, you’ll be helping hospitality people to get practical and emotional support when they need it most.

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